Category: Food and Beverage

Chef Liinson Heng: From the Kitchens of France to Ola Beach Club, Singaporean Chef Honours His Mom Through Cooking

Humans of Sentosa | “So on Mother’s Day four years ago, I brought her here and created a fine dining experience for her. I think she was impressed that her son became someone who was able to cook nine meals for her. I just wanted to make her proud.”

Word on the Street: Jason (Beng Who Cooks)

This business is not for the strawberry generation, but I’m determined to change the hawker scene, one bowl at a time…

20 Stunning Cafés in Singapore Worthy of Your Instagram Feed

We give you the lowdown on some of the most Instagram-worthy cafés so that you don’t have to hunt them down. You’re welcome!

Cookbook Insights: Christal Sih Honours Recipes by Her Grandma

Graphic designer Christal Sih discusses “Grandma’s Recipes”, a self-initiated design project that became the first cookbook released by Math Paper Press.

How to Bake a Matcha Lava Cake

On the first episode of our new cooking video series “Everyday Home Chefs”, Shila Naidu teaches us how to make a simple yet decadent Matcha Lava Cake.

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